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What makes Manchego cheese special? We went to one of the oldest manufacturers to find out. Comes Mar-Apr

Pata Negra is considered to be the best ham in the world. We went to the oldest company to find out more about the secret. Comes Mar-Apr

Teresa and her brother Rafael run Spain's oldest traditional rice mill. We had to see that. Comes Mar-Apr

No, the rice for paella does not come from Asia, but from Spain. We were there for the harvest. Comes Mar-Apr

Rural life may have much more to do with philosophy than we think. We tried it in South Tyrol. Comes Mar-Apr

Speck is one of South Tyrol's trademarks. Yet no one should produce it as uncompromisingly as the Kral family. Comes Mar-Apr

A broken car isn't pretty. But it's a pleasure to meet Carlos and his dad. An unplanned story. Comes Mar-Apr

Sabrina supports disadvantaged young people in Marseille. With success. That makes you curious. So get there. Comes Mar-Apr

Jose fought for ten years to preserve Lisbon's oldest library — and he did it. We want to know how. Comes Mar-Apr

The Lageder winery is quite old — and was founded with a radical idea. And it is still like that today. Comes Mar-Apr

The family has been running their textile business for more than 50 years. About the recipe for success of being resilient. Comes Mar-Apr

The Camargue in the Rhône Delta is so completely different from what you imagine in southern France. We visited them. Comes Mar-Apr

With his Hotel Bad Schörgau, Gregor is deeply rooted in the Sarntal Valley — and is as innovative as hardly anyone else.

What happens when you vehemently rely on Cooperation and Cooperation? Maria and Christian told us about it.

Florian's home is the Seiser Alm in South Tyrol. His openness and curiosity allow us to enjoy them at any time. Comes Mar-Apr

What happens when you think of wine and nature as one? Martin and Marion von Pranzegg have an answer. And a very inspiring one at that. Comes Mar-Apr

Perhaps Spain's most overlooked region: Extremadura in the southwest. We want to change that. Comes Mar-Apr

Spain has paella — but where does the rice actually come from? We were in the Ebro Delta and took a look at it once. Comes Mar-Apr

Portugal is famous for its outstanding textile production. Plaids are particularly great for summer. Comes Mar-Apr

What would South Tyrol be without its bacon: It is simply a cultural asset. The one from Kral plays in another league. Comes Mar-Apr

Can you taste the Castile-La Mancha countryside? Yes — in the form of a traditionally handcrafted Manchego. Comes Mar-Apr

Experience is crucial when it comes to quality. That's why we try the Pata Negra from the oldest company. Comes Mar-Apr