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Interviews with passionate, committed, courageous people to hear what Europe and we can learn from them
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Aiming High: At the Kitchen Table with Alexander Huber
What can Europe learn from one of the world's best climber? We sat together and found out.
Aiming High: At the Kitchen Table with Alexander Huber
What can Europe learn from one of the world's best climber? We sat together and found out.
In the Wild Southwest: The Cowboys of the Camargue
The Camargue in the Rhône Delta is so completely different from what you imagine in southern France. We visited them. Comes Mar-Apr
In the Wild Southwest: The Cowboys of the Camargue
The Camargue in the Rhône Delta is so completely different from what you imagine in southern France. We visited them. Comes Mar-Apr
About the value of curiosity: About a gin with Florian Rabanser
Florian's home is the Seiser Alm in South Tyrol. His openness and curiosity allow us to enjoy them at any time. Comes Mar-Apr
About the value of curiosity: About a gin with Florian Rabanser
Florian's home is the Seiser Alm in South Tyrol. His openness and curiosity allow us to enjoy them at any time. Comes Mar-Apr
When night falls in Lisbon — the people of Fado
Lisbon is a very sensual city. The best way to experience this is when you meet your people where they open their hearts: during Fado.
When night falls in Lisbon — the people of Fado
Lisbon is a very sensual city. The best way to experience this is when you meet your people where they open their hearts: during Fado.
The power of a helping hand: A meeting with Sabrina Khediri
Sabrina supports disadvantaged young people in Marseille. With success. That makes you curious. So get there. Comes Mar-Apr
The power of a helping hand: A meeting with Sabrina Khediri
Sabrina supports disadvantaged young people in Marseille. With success. That makes you curious. So get there. Comes Mar-Apr
A Breath of Fresh Air on the Atlantic: To a Café with Marta Miranda
Marta played with her band Oquestrada at the awarding of the Nobel Peace Prize to Europe — we hear what she has to tell us. Comes Mar-Apr
A Breath of Fresh Air on the Atlantic: To a Café with Marta Miranda
Marta played with her band Oquestrada at the awarding of the Nobel Peace Prize to Europe — we hear what she has to tell us. Comes Mar-Apr
The value of everything — visiting Martin and Marion
What happens when you think of wine and nature as one? Martin and Marion von Pranzegg have an answer. And a very inspiring one at that. Comes Mar-Apr
The value of everything — visiting Martin and Marion
What happens when you think of wine and nature as one? Martin and Marion von Pranzegg have an answer. And a very inspiring one at that. Comes Mar-Apr
The value of freedom: On tour with Axel von Maydell
What do we mean when we talk about freedom? And are we only aware of their value when we no longer have them? A dialogue. Comes Mar-Apr
The value of freedom: On tour with Axel von Maydell
What do we mean when we talk about freedom? And are we only aware of their value when we no longer have them? A dialogue. Comes Mar-Apr
Culture as a path to the future: A visit to Stefan Rier
How does South Tyrol perfectly combine origin and future? Stefan from Noa Architects answered us. Comes Mar-Apr
Culture as a path to the future: A visit to Stefan Rier
How does South Tyrol perfectly combine origin and future? Stefan from Noa Architects answered us. Comes Mar-Apr
Cooperation as a recipe for success: with Maria and Christian
What happens when you vehemently rely on Cooperation and Cooperation? Maria and Christian told us about it.
Cooperation as a recipe for success: with Maria and Christian
What happens when you vehemently rely on Cooperation and Cooperation? Maria and Christian told us about it.
The gentle way to be radical: In conversation with Gregor Wenter
With his Hotel Bad Schörgau, Gregor is deeply rooted in the Sarntal Valley — and is as innovative as hardly anyone else.
The gentle way to be radical: In conversation with Gregor Wenter
With his Hotel Bad Schörgau, Gregor is deeply rooted in the Sarntal Valley — and is as innovative as hardly anyone else.
Bucking the trend: A visit to the Micaelo family
The family has been running their textile business for more than 50 years. About the recipe for success of being resilient. Comes Mar-Apr
Bucking the trend: A visit to the Micaelo family
The family has been running their textile business for more than 50 years. About the recipe for success of being resilient. Comes Mar-Apr
100 years of future: On a wine with Clemens Lageder
The Lageder winery is quite old — and was founded with a radical idea. And it is still like that today. Comes Mar-Apr
100 years of future: On a wine with Clemens Lageder
The Lageder winery is quite old — and was founded with a radical idea. And it is still like that today. Comes Mar-Apr
The thing with the heart: A meeting with Jose Sousa Machado
Jose fought for ten years to preserve Lisbon's oldest library — and he did it. We want to know how. Comes Mar-Apr
The thing with the heart: A meeting with Jose Sousa Machado
Jose fought for ten years to preserve Lisbon's oldest library — and he did it. We want to know how. Comes Mar-Apr
Ethos and passion: Carlos Picon's help
A broken car isn't pretty. But it's a pleasure to meet Carlos and his dad. An unplanned story. Comes Mar-Apr
Ethos and passion: Carlos Picon's help
A broken car isn't pretty. But it's a pleasure to meet Carlos and his dad. An unplanned story. Comes Mar-Apr
If so, then it's right: A visit to Speckhof Kral
Speck is one of South Tyrol's trademarks. Yet no one should produce it as uncompromisingly as the Kral family. Comes Mar-Apr
If so, then it's right: A visit to Speckhof Kral
Speck is one of South Tyrol's trademarks. Yet no one should produce it as uncompromisingly as the Kral family. Comes Mar-Apr
Lisbon in Transition: A Reflection with Sara Machado
Hardly any other city in Europe has seen so much change in the last ten years. A walk. Comes Mar-Apr
Lisbon in Transition: A Reflection with Sara Machado
Hardly any other city in Europe has seen so much change in the last ten years. A walk. Comes Mar-Apr
From 5:00 to 21:00: A day with Walter and Helga Nussbaumer
Rural life may have much more to do with philosophy than we think. We tried it in South Tyrol. Comes Mar-Apr
From 5:00 to 21:00: A day with Walter and Helga Nussbaumer
Rural life may have much more to do with philosophy than we think. We tried it in South Tyrol. Comes Mar-Apr
Today we have paella: At the rice farmers of the Ebro Delta
No, the rice for paella does not come from Asia, but from Spain. We were there for the harvest. Comes Mar-Apr
Today we have paella: At the rice farmers of the Ebro Delta
No, the rice for paella does not come from Asia, but from Spain. We were there for the harvest. Comes Mar-Apr
The quality of tradition: A visit to Teresa Margalef
Teresa and her brother Rafael run Spain's oldest traditional rice mill. We had to see that. Comes Mar-Apr
The quality of tradition: A visit to Teresa Margalef
Teresa and her brother Rafael run Spain's oldest traditional rice mill. We had to see that. Comes Mar-Apr
The secret of oak trees: Visiting Raquel Pérez
Pata Negra is considered to be the best ham in the world. We went to the oldest company to find out more about the secret. Comes Mar-Apr
The secret of oak trees: Visiting Raquel Pérez
Pata Negra is considered to be the best ham in the world. We went to the oldest company to find out more about the secret. Comes Mar-Apr
Landscape as cheese: An insight from Pilar Perulero
What makes Manchego cheese special? We went to one of the oldest manufacturers to find out. Comes Mar-Apr
Landscape as cheese: An insight from Pilar Perulero
What makes Manchego cheese special? We went to one of the oldest manufacturers to find out. Comes Mar-Apr
